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Food-Grade Crystal Dewatering Bag Lifting Centrifuge

ZHANGJIAGANG CITY PEONY MACHINERY CO.,LTD
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Food-Grade Crystal Dewatering Bag Lifting Centrifuge

Brand Name : Peony

Model Number : PPC

Certification : ISO,CE, ISO

Place of Origin : China

MOQ : 1 set

Price : please contact me

Payment Terms : L/C,T/T,Western Union

Supply Ability : 100sets per month

Delivery Time : 60 days

Packaging Details : Standard wooden case

Type : Horizontal Centrifuge For Sugar Project

MOC : SS304, SS316L

Operation : Continuous

Equipped : Inverter, PLC system

Collocation : Hydraulic system

Weight : Depends on model

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Food-Grade Crystal Dewatering Bag Lifting Centrifuge
Food-Grade Crystal Dewatering Bag Lifting Centrifuge
Description

The hygienic bag lifting centrifuge is designed for batch dewatering of food-grade crystalline materials.

It is suitable for food-grade crystals that require clean operation, gentle handling, easy discharge, and reduced product loss during solid-liquid separation.

For food-grade crystal production, Peony provides not only centrifuge equipment, but also process evaluation, model selection, filter bag matching, material configuration, and separation performance support.


Designed for Food-Grade Crystal Dewatering

Food-grade crystal dewatering requires more than simple liquid removal. The centrifuge must also protect the product quality during feeding, filtration, washing, dewatering, and discharge.

This solution is suitable for:

Food-Grade Material Application Purpose
Food additive crystals Clean crystal dewatering
Sugar crystals Gentle solid-liquid separation
Starch-based crystalline products Batch dewatering and recovery
Salt-based food ingredients Moisture reduction after washing
Granular food ingredients Low-breakage dewatering
Small-batch food crystals Clean batch discharge


The bag lifting structure is especially suitable when the product needs clean discharge, low manual contact, easy cake removal, and flexible batch operation.


Food-Grade Dewatering Challenges

In food-grade crystal production, common separation problems include:

Problem Possible Cause Solution Focus
Wet crystal cake Fine particles, high liquid retention, short dewatering time Basket speed, cycle time, filter bag selection
Crystal breakage Excessive speed, harsh discharge, manual scraping Gentle operation and bag lifting discharge
Difficult discharge Sticky cake or compacted crystals Proper filter bag and cake thickness control
Product loss Manual handling or unsuitable discharge method Bag lifting recovery
Cleaning difficulty Poor structure access or unsuitable surface finish Hygienic design and easy cleaning access
Filter bag blockage Fine particles or wrong mesh size Filter medium matching

How the Bag Lifting Centrifuge Works in Sugar or starch dewatering
The typical process for food-grade crystal dewatering is:
Filter bag installation → Food-grade crystal slurry feeding → Mother liquor separation → Crystal cake formation → Optional cake washing → Final dewatering → Bag lifting discharge → Food-grade crystal collection → Cleaning for next batch
This process is suitable for food-grade crystal materials that require clean batch operation, controlled moisture reduction, low product loss, and gentle cake discharge.
Food-Grade Crystal Dewatering Bag Lifting Centrifuge

Technical Parameter
Type Diameter (mm) Volume (L) Capacity (kg) Speed (rpm) G-force Power (kw) Weight (kg) Dimension(L*W*H)(mm)
PPBL-155 800 115 155 1500 1008 7.5 1800 1800*1050*1140
PPBL-230 1000 170 230 1200 806 11 2800 2030*1300*1220
PPBL-340 1200 250 340 800 431 11 3200 2300*1500*1350
PPBL-400 1250 280 400 950 631 18.5 4200 2350*1550*1370
PPBL-400-NA 1250 400 540 950 631 22 5000 2350*1550*1520
PPBL-650 1500 500 650 850 607 30 5200 2900*1900*1575
PPBL-650-NA 1500 600 800 850 607 37 5700 2900*1900*1800

Main Advantages in Food-Grade Crystal Dewatering
Hygienic Structure for Food-Grade Use

The contact parts can be made of stainless steel according to food-grade production requirements. Smooth surfaces and accessible internal structures help reduce residue and make cleaning easier.

Bag Lifting Discharge

The crystal cake can be lifted out together with the filter bag. This reduces manual scraping, improves discharge cleanliness, and helps reduce product loss.

Gentle Crystal Handling

The bag lifting discharge method is more suitable for food-grade crystals that should not be heavily broken or damaged during unloading.

Custom Filter Bag Selection

Filter bag material and mesh size can be selected according to crystal size, filtration speed, liquid clarity, and product recovery requirements.

Easy Cleaning and Batch Changeover

The open basket and removable filter bag design make cleaning and batch changeover more convenient, especially for food-grade production lines.

Stable Batch Dewatering

The centrifuge supports stable batch operation for food-grade crystal production where moisture control and clean discharge are required.


Available Custom Options

The centrifuge can be customized according to the process:

Item Available Configuration
Contact material SS304 or SS316L
Basket size Selected according to batch capacity
Filter bag Selected according to particle size and filtration requirement
Surface treatment Polishing available for cleaner operation
Discharge method Bag lifting discharge
Control system Standard or customized control
Cleaning access Designed according to food-grade cleaning needs
Lifting method Matched with site layout and discharge height

What Data Is Needed for Selection?

To recommend the right hygienic bag lifting centrifuge, please provide:

Material: food-grade crystal / sugar / starch / food additive / other

Material form: slurry / wet crystal / cake / powder

Batch capacity: kg per batch or tons per day

Particle size: mm or mesh

Feed moisture: %

Target cake moisture: %

Liquid phase: water / syrup / process liquid / other

Washing requirement: yes / no

Contact material: SS304 / SS316L / other

Cleaning requirement: normal cleaning / food-grade cleaning / frequent batch cleaning

Downstream process: drying / packaging / further refining


FAQ

Is this centrifuge suitable for food-grade crystal dewatering?

Yes. It is designed for batch solid-liquid separation of food-grade crystalline materials requiring clean discharge and controlled dewatering.

Why use a bag lifting centrifuge instead of manual discharge?

Bag lifting discharge reduces manual scraping, makes cake removal easier, and helps reduce product loss during discharge.

Can it reduce crystal breakage?

Yes, the bag lifting discharge method is gentler than heavy manual scraping. The final breakage rate also depends on crystal strength, basket speed, and operating time.

Can the filter bag be customized?

Yes. The filter bag can be selected according to crystal size, filtration speed, liquid clarity, and product recovery requirements.

What information is needed before selection?

Material name, particle size, solids content, batch capacity, liquid property, target moisture, and cleaning requirements should be confirmed before model selection.


Contact Peony for Partnership

If you have customer resources in sugar, starch, food additives, or food-grade crystal dewatering, Peony welcomes distributor and agent cooperation.

We support partners with centrifuge selection, process advice, sanitary configuration, filter bag matching, equipment supply, spare parts, and after-sales service.

Send us your customer’s material information and process requirements. Our team will help evaluate a suitable bag lifting centrifuge solution.


Product Tags:

GMP Solid Liquid Separation Centrifuge

      

Sugar Solid Liquid Separation Centrifuge

      

GMP Standard Basket Centrifuge

      
Quality Food-Grade Crystal Dewatering Bag Lifting Centrifuge for sale

Food-Grade Crystal Dewatering Bag Lifting Centrifuge Images

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